Preheat oven to 350 F
Combine all ingredients except chips in a food processor, and blend until completely smooth. Blend really well.
Stir in the chips, then pour into a greased 8×8 pan.
Optional: sprinkle extra chocolate chips over the top
Cook the black bean brownies 30-35 minutes . Then Cool them at least 20 minutes before cutting. If they still look a bit undercooked, you can place them in the fridge overnight for firmness.
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